Highland Valley Forage
Be sustained by an 8-course or 10-course degustation menu, meet the locals, taste cool climate wines, smell the wild flowers blooming in the warm spring air and take in some of the most breathtaking scenery of the region as you experience the Highland Valley Forage. Enjoy our 4km experience or take in the entire 9.5km walk.
The Highland Valley Forage in Kangaroo Valley tells the story, of how the Southern Highlands, Shoalhaven and Coast South of Sydney are connected, through food and wine.
Once the sea floor, the Highlands are characterised by native scrub dry sclerophyll forests and dry red mineral rich soils of Canyonleigh in the north west and the rolling green hills bordered by sandstone escarpment walls with micro-climate rainforests in the south east. From the village of Robertson, the escarpment drops into one of the country’s most scenic valleys, the Shoalhaven community of Kangaroo Valley, with just 35 kms until the rugged coastline of Shoalhaven Heads. The coast then stretches north through seaside towns and surfing beaches to Wollongong and to the south to the pristine, white sandy coves of Jervis Bay and the famous Booderee National Park.
Experience the best of this region in a leisurely long degustation food and wine trail through blooming spring wildflowers in Morton National Park.
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